Dalstrong 12 inch Slicing Knife - Gladiator Series Elite - Granton Edge - High-Carbon German Steel - G10 Handle - w/Sheath - Slicer

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Product Description:

The Gladiator Series - A Great Knife Loved By Many

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What Is This Slicing Knife Used For?

Create beautifully long, thin, and uniform slices of larger cuts of meat without tearing or shredding. With just a single stroke, you can slice brisket, prime rib, roast ham, turkey, or a side of salmon. The cleverly crafted blade is stain-resistant and easy to clean, making it low maintenance yet high performance. Its expertly engineered look and feel will turn heads in both home and professional settings.

How To Hold A Slicing Knife

Learning how to safely handle your knife increases precision and efficiency in the kitchen. The simplest and most natural way to hold a knife is through a hammer grip. Wrap all five fingers around the handle, making no contact with the blade. For more dexterity and control, consider using the "pinch grip". Wrap your middle, pinky, and index finger around the handle. Place your bent index finger on one side of the blade, just ahead of the bolster, with your thumb on the other side "pinching" the blade between your two fingers.

Easy to Care For

The Gladiator Series knives are designed to be low maintenance, allowing you to spend more time cooking. Simply wash them up quickly with soap and water. Let them air dry or gently wipe off excess water before storing them safely in the included PerfectFit sheath. The sheath is ideal for protecting your blade both at home and on the go.

How To Use A Whetstone

Protect your investment by learning how to use a whetstone to keep your edge sharp. Sharper knives are safer because they slice instead of slipping or tearing. Take pride and care in your knives and tools by ensuring they are always ready for any culinary challenge.

Razor Sharp and Built Like A Gladiator

The Gladiator Series knives are inspired by the fierce warriors of ancient Rome and built to be your culinary champions. They are tough, forged to be razor sharp, and ready for heavy-duty kitchen battle. These knives will slice through any ingredient with ease, allowing you to conquer the kitchen like a gladiator.

We Believe Cooking Can Be More Fun

Dalstrong is on a mission to bring more inspiration and fun into the art of cooking. Through high-performance tools and innovative designs, our customers can enjoy the culinary experience like never before. Whether you're a professional chef or someone who loves to cook at home, we have the perfect tool for you. Join us at Dalstrong and discover a new level of fun in cooking.

A Passion For Innovation

At Dalstrong, we believe that inspiration can come from anywhere. We're constantly fusing new ideas, making bold design decisions, and experimenting with unique materials and methods of construction. We're always seeking improvement and driving forward in pursuit of the best chef tools and experience.

High Performance Fuels Us

Dalstrong is not your average culinary company. We're constantly innovating and pushing the limits of what is possible in the kitchen. We believe in working hard, having fun, and being the best we can be. We thrive on being challenged, and our creativity is a part of our DNA. Come cook with us.

We Believe in Giving Back

Dalstrong was founded on the belief that we have a responsibility to give back to the communities that have helped us grow. Through partnerships with organizations like the Breast Cancer Research Foundation, The Wounded Warriors Program, and C-CAP, we support causes that make a difference in our community. Our commitment to these organizations and First Responders is an important part of our company culture.

Choose Your Kitchen Champion

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Explore the full range of Dalstrong, featuring over 400 high-performance cooking tools designed for your needs. Whether you're a Michelin-starred chef, a home cook, a pit-master, fishmonger, or food preparation professional, we've got you covered. With outstanding craftsmanship, Dalstrong's meat carving knife boasts cutting-edge technology, stunning design elements, and high-quality materials. Our meat knife is incredibly sharp, with a full-tang, imported high-carbon German steel blade that is hand polished to an edge of 16-18 degrees per side. Its flexible blade technology ensures it can handle deboning, preparing, filleting, skinning, trimming, and butterflying all your favorite meats. The knife features a beautiful G10 Garolite handle that is ergonomic and ambidextrous, with mosaic and engraving. The triple riveted design with full tang ensures strength and durability. The knife is laminated and polished for a sanitary build, making it perfect for busy kitchens. It is engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. The knife is carefully tapered for improved hardness, flexibility, and minimal slicing resistance. With its tall blade height, it provides useful knuckle clearance. The extra-long 12" slicer is perfect for carving roasts, ham, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. It is NSF certified for sanitation. Dalstrong offers a rock-solid 100% satisfaction or money-back guarantee and a lifetime warranty against defects. We have renowned customer service and our luxurious packaging adds to the overall experience. Start slicing with power and experience the Dalstrong Difference.

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