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Shop / carving knife for brisket
Product Description: Introducing the 12" Brisket Carving Knife - a professionally designed premium knife that is perfect for various meat handling tasks. With its tapered blade design, this knife offers enhanced flexibility, making it effortless to skin, trim, and debone different types of meat.
Crafted with high hardness stainless steel, each blade is built to last longer and is less susceptible to wear and breakage while still maintaining flexibility. The hand-polished edges on both sides of the blade are set at 14-16 degrees, ensuring every cut is clean and effortless.
Prioritizing user safety, the handle of the brisket slicing knife is designed with a triple-riveted construction for a sure grip and absolute stability. Its ergonomic design guarantees balance and prevents slipping, even when your hands are wet or oily, ensuring safe usage.
While this knife is perfect for meat cutting, its versatility extends to chopping hard vegetables and fruits, making kitchen chores less tedious.
To maintain the knife's quality, we recommend handwashing it with mild dish soap, using a non-scratch sponge, and warm water. After cleaning, make sure to dry the knife immediately to prevent rusting. For proper storage, keep all knives in a protected place, such as on a magnetic knife strip or in a cork-lined dock, to prevent any damage to the blades.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | TAN REN | ||||
color | 12" Carving Knife | ||||
blade_edge | Plain | ||||
construction_type | Forged | ||||
is_dishwasher_safe | No | ||||
item_length | 12 Inches | ||||
manufacturer | TAN REN | ||||
item_weight | 1.1 pounds | ||||
customer_reviews |
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best_sellers_rank | #109,886 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #107 in Carving Knives | ||||
date_first_available | December 30, 2023 |
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